The Food and Drug Administration (FDA) carried out an inspection of Native Bread in Indianapolis on March 27, according to data posted on the FDA’s website.
The inspection addressed the following categories:
- Food Composition, Standards, Labeling and Econ
- Foodborne Biological Hazards
The final report concluded that Native Bread was not required to make any changes to its management operations.
The FDA routinely inspects facilities nationwide to ensure compliance with FDA laws and regulations designed to enhance public health. The agency makes the results of these inspections publicly available.
According to its website, the FDA is a federal agency tasked with overseeing the safety and quality of human and animal drugs, biological products, medical devices and tobacco products.
Information in this article was obtained from the U.S. Food and Drug Administration. The source data can be found here.
